| |
Shish Taouk - Chicken Kebobs
Shish taouk is chicken kebobs. This basic recipe
includes the marinade and cooking instructions just for the chicken. You can
add vegetables to the skewer if desired. I suggest onions, green peppers and
mushrooms.
INGREDIENTS:
- 2 lbs cubed chicken breast
- 3 tablespoons lemon juice
- 1 tablespoon olive oil
- 2 cloves garlic, finely chopped
- 1/4 teaspoon cumin
- 1/2 teaspoon pepper
- 1/8 teaspoon cayenne
PREPARATION:
In a medium bowl, combine all ingredients.
Allow chicken to marinate for 2-24 hours, covered in the refrigerator.
Place chicken on the skewers (about 5 pieces on each). Grill for 15 minutes
or until done.
Remember to turn skewers during cooking.
Serve shish taouk with a bed of rice, bread and a salad. Enjoy!
|
